History of Guar Gum

Guar is a member of the pea family which is cultivated both as fodder and as a green veggie. Over the years, the actual vegetable has gained added significance despite not being part of the staple diet. The reason for this is the emergence of guar gum. Yes, the gum […] Read more »

How Guar Gum Can Be Used In Food Products

Guar gum is a widely used thickening and lubricating agent used in a number of industrial processes. It is extracted from the guar seed. Guar gum is known to cool off rapidly when mixed in cold water, which enhances thickness and viscosity that can be used in items as diverse […] Read more »

Where Is Guar Gum Produced and How?

For a substance that has only been used widely for six decades, guar gum is extremely popular. After the Second World War, when industries in the West faced a shortfall of locust bean gum, which was at that time used widely in the textile and paper industries, guar gum was […] Read more »

The Great Many Applications of Guar Gum

As you might know, guar gum can be used in food products of all kinds. From frozen foods, such as ice creams, to condiments, to even pet food, guar gum is incorporated into the process to enhance the shelf life of food items and make them more palatable. Yet, the […] Read more »