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PROCOL is a registered trademark of highly purified guar gum for the food industry. The PROCOL brands of guar gum are a non-ionic polysaccharide water soluble polymer of mannose and galactose sugars. PROCOL guar gum acts as a stabilizer, thickener and suspending agent in food products. They perform functions normally requiring much larger percentages of starch or other thickening agents.
Polypro is recognized as a leading supplier with over 40 PROCOL – guar gum products available to the food and beverage industry.
Please contact us to discuss which one of our products would work best for your application.